Oregano (Food)
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Oregano (Food)

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Size

15 ml bottle

Description

Oregano is one of the most potent and powerful essential oils and has been used for centuries in traditional practices. The primary chemical components of Oregano is carvacol, a phenol that possesses antioxidant properties when ingested. Due to its high phenol content, caution should be taken when inhaling or diffusing Oregano; only one to two drops is needed. Additionally, Oregano should be diluted with a carrier oil when applied to the skin. One drop taken internally each day can help maintain healthy immune function; Oregano can be taken more frequently as needed to further support the immune system. In addition to being a popular cooking spice, Oregano also supports healthy digestion and respiratory function when taken internally. Oregano’s aroma acts as an enhancer and equalizer in essential oil blends.

Uses

  • Take one drop in a veggie cap or 120ml of liquid daily to maintain healthy immune function.
  • Add one to two drops to a veggie capsule to support healthy respiratory function.
  • Put one drop in place of dried oregano in spaghetti sauce, pizza sauce, or on a roast.
  • Put 10 drops in a 16-ounce spray bottle with water for a surface cleaner.

Directions for Use

Diffusion: Use three to four drops in the diffuser of choice.

Internal use: Dilute one drop in 120ml of liquid.

Topical use: To apply topically, dilute 1 drop essential oil to 10 drops carrier oil. See additional precautions below.

Primary Benefits

  • Use on surface as a powerful cleansing and purifying agent.
  • Supports a healthy immune system, healthy digestion, and respiratory function when used internally.

 

Aromatic Description

Herbaceous, sharp, green, camphoraceous

Collection Method

Steam Distillation

Plant Part

Leaf

Main Constituents

Carvacrol, thymol

Size

15 ml bottle

Description

Oregano is one of the most potent and powerful essential oils and has been used for centuries in traditional practices. The primary chemical components of Oregano is carvacol, a phenol that possesses antioxidant properties when ingested. Due to its high phenol content, caution should be taken when inhaling or diffusing Oregano; only one to two drops is needed. Additionally, Oregano should be diluted with a carrier oil when applied to the skin. One drop taken internally each day can help maintain healthy immune function; Oregano can be taken more frequently as needed to further support the immune system. In addition to being a popular cooking spice, Oregano also supports healthy digestion and respiratory function when taken internally. Oregano’s aroma acts as an enhancer and equalizer in essential oil blends.

Uses

  • Take one drop in a veggie cap or 120ml of liquid daily to maintain healthy immune function.
  • Add one to two drops to a veggie capsule to support healthy respiratory function.
  • Put one drop in place of dried oregano in spaghetti sauce, pizza sauce, or on a roast.
  • Put 10 drops in a 16-ounce spray bottle with water for a surface cleaner.

Directions for Use

Diffusion: Use three to four drops in the diffuser of choice.

Internal use: Dilute one drop in 120ml of liquid.

Topical use: To apply topically, dilute 1 drop essential oil to 10 drops carrier oil. See additional precautions below.

Primary Benefits

  • Use on surface as a powerful cleansing and purifying agent.
  • Supports a healthy immune system, healthy digestion, and respiratory function when used internally.

 

Aromatic Description

Herbaceous, sharp, green, camphoraceous

Collection Method

Steam Distillation

Plant Part

Leaf

Main Constituents

Carvacrol, thymol

Possible skin sensitivity. Keep out of reach of children. If you are pregnant, nursing, or under a doctor’s care, consult your physician. Avoid contact with eyes, inner ears, face and sensitive areas.